zhōng guó中国zěn yàng怎样jiǎn shǎo减少shí wù食物làng fèi浪费？
There is a saying in China: 'Food is the god of the people,' which means people value eating very much.
In China, many people like to order a lot of dishes, especially when hosting guests, which leads to a lot of leftover food.
Nowadays, more and more people like to eat meat and consume more food, which makes food waste more serious.
Research shows that a lot of food is thrown away every year in China, especially at home and in restaurants.
To reduce waste, some people started the 'Clean Plate Campaign,' encouraging everyone to finish the food on their plates and not waste it.
Later, the government also made anti-food waste laws, requiring restaurants and online platforms not to encourage ordering too many dishes or making eating shows.
Now, many restaurants offer small portions and take-out boxes, and people are beginning to see finishing meals without leftovers as a good habit.
However, besides waste during meals, food is also wasted during production, transportation, and storage.
The Chinese government is working hard to reduce waste in these areas and hopes everyone can cherish food.